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Art of Cuisine: Introducing Sauce Buvette du Quartier
We invite you to experience the art of culinary excellence at our newest addition: Sauce Buvette du Quartier—a restaurant dedicated to high-quality cuisine, fresh seasonal produce, and an inviting atmosphere.
With over 20 years of experience in Italian and French cuisine—including time in Michelin-starred kitchens and several fine dining establishments—Domenico Crivello has devoted his career to crafting exceptional dining experiences.
At Sauce Buvette du Quartier, Domenico Crivello’s vision is to create a cozy, welcoming space where guests can enjoy top-tier seasonal ingredients without the formality of fine dining. His goal is to complement the artistic energy of the Montreal Art Center and Museum, offering a place where people can gather over great food, fine wine, and engaging conversation.
